I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.
by Marion Nestle
Apr
14
2011
New York: Panel on mass-produced meat
Eating Liberally and Kitchen Table Talks are hosting a panel discussion at Fales Library, NYU, 70 Washington Square South, Third Floor. 6:30pm-8:30pm. Participants:
- Dan Imhoff, author of CAFO: The Tragedy of Industrial Animal Factories
- Dr. Marion Nestle, NYU nutrition professor who served on the Pew Commission on Industrial Farm Animal Production
- Michael Moss, New York Times investigative reporter whose exposé on E. coli-tainted industrial beef, “The Burger That Shattered Her Life,” won a Pulitzer Prize
- Paula Crossfield, editor of CivilEats.com, moderator