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Food Politics
by Marion Nestle
Mar 16 2009

Firedoglake book salon

Interview on Firedoglake, 5:00-7:00 p.m. east coast time

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What to Eat Now: The Indispensable Guide to Good Food, How to Find It, and Why It Matters. Pre-order Now

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Next public appearance

Nov 10 2025

Les Dames d’Escoffier Next Big Bite

I’m giving the keynote to this event, which examines how chefs, farmers, doctors, and thought leaders are shaping a new standard for nourishment—one that’s delicious, culturally rich, and deeply restorative. Experience a Tasting Showcase break between panels; enjoy freshly prepared healthy nibbles from @chefmarialoi, @jennydale20, @chef_jesseriley, and @tarakhattarofficial.  Starts 5:30 p.m. Institute for Culinary Education, 225 Liberty Street/Brookfield Place, NYC.

For information and registration, click here.

 

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