Menu
  • Blog
  • Topics
  • Feedback
  • Books
  • Publications
  • Appearances
  • Media
  • FAQ
  • Links
  • About

Search this site

Food Politics
by Marion Nestle
Oct 21 2009

Vicenza: University Research Foundation

Lecture on U.S. food politics

  • Share
  • Tweet
  • Email
  • Share

You might also like:

  • Honolulu: Hawaii Culinary Education Foundation
  • Athens, GA: Russell Library for Political Research & Studies–CANCELLED
  • Online: University of Georgia
Milan: Nutrition Foundation of Italy
New York: Gourmet Institute's How to Eat panel: CANCELLED!
What to Eat Now: The Indispensable Guide to Good Food, How to Find It, and Why It Matters. Order Now

Follow Marion

  • LinkedIn
  • BlueSky
  • Instagram
  • Email

Get the latest posts sent to your inbox:

Next public appearance

Jan 14 2026

Los Angeles: Food 2050 (Film)

I’m on the visionary panel. To register, click here.

Popular posts

  • More AI-hijacking: this time, What to Eat Now!
  • Happy holidays!
  • The invitations to DeepFake book clubs are pouring in
  • Industry-funded study of the week: artificial sweeteners and cancer risk
  • Weekend reading: How GLP-1 drugs are affecting food companies
  • Congress actually passes a bill: whole milk for schools
  • Industry-funded conflict of the week: eggs and cognitive function
  • Better late than never: Journal retracts glyphosate study.
  • What’s up with all the food production plant closures?
  • Big Food launches campaign to counter concerns about ultra-processed foods
  • Privacy Policy
  • Terms & Conditions
  • Site conceived and produced by Names@Work and designed by cre8d design

Order Now

  • Target