I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
by Marion Nestle
Nov
7
2019
Honolulu: Hawaii Culinary Education Foundation
My lecture is on “What to Eat: Dietary Advice Meets Food Politics.” It’s at 6:00 p.m. at the University of Hawaii’s Kennedy Theater, 1770 East-West Road. Registration and other Information is here. Information about the Hawaii Culinary Education Foundation is here. Other sponsors are the College of Tropical Agriculture and Human Resources, UH-Manoa and the University of Hawaii-West Oahu Sustainable Community Food Systems Program.