I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.
New York: Gourmet Institute’s How to Eat panel: CANCELLED!
This was to be a panel discussion moderated by WNYC Radio Host Leonard Lopate, to kick off this year’s Gourmet Institute. It was to include Ruth Reichl, Editor-in-chief, Gourmet (now former), Barry Estabrook, Politics of the Plate contributor, Kim Severson, Food Writer, The New York Times, Josh Viertel, President, Slow Food USA, and Lorraine Bracco, Actress/Winemaker, Bracco Wines. Along with the demise of Gourmet magazine, this got cancelled too. Alas.