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• USDA’s guidance on meat labeling: still voluntary, alas.
• New product of the week: Animal-free dairy milk (an oxymoron?)
• What happened to Red Lobster? Hint: private equity.
• Weekend reading: Endocrine-Disrupting Chemicals (EDCs)
• What I’m reading: Mexico’s nutrition law
• The Boar’s Head Listeria recall
• Kamala Harris is a foodie? Who knew?
• Are sugars toxic? Should they be regulated?
• Misleading product of the week: Veggieblends Cheerios
• Kamala Harris v. rising food prices