Join Health Affairs for a virtual conversation between me and Angela Odoms-Young of Cornell University discussing the evolution of US food and nutrition policy, the current policy landscape, and thoughts on what lies ahead. It’s at 1:00 p.m. EDT. To join the Webinar, register here.
by Marion Nestle
Sep
21
2011
University of Lethbridge, Alberta, Canada
My lecture is at 7:00 p.m. It is part of a series on Food Production, Consumption, and Security. Open to public on the Lethbridge campus.