I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.
by Marion Nestle
Oct
5
2012
NYU: Paduano Symposium in Business Ethics
This is at NYU’s Stern School of Business, 40 West 4th Street, NYC 10012, Tisch Hall Room UC 19,1:20 pm-2:40 pm: “Food Politics: Does the Food Industry Have a Role in Preventing Obesity?”