I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Oct
19
2012
NYU: NYU Center for Bioethics
My talk is titled “Ethical Issues in Food & Nutrition.” It’s at 5 Washington Place, Auditorium Room 101, from 4:45-6:30 pm.
Reception to follow.
Here’s one review of it.