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Are sugars toxic? Should they be regulated?
Some good news about school food
US industrial agriculture at a glance
Weekend reading: rising prevalence of obesity in developing countries
Annals of Marketing: Coca-Cola innovations
Food companies pay dietitian-influencers to hawk their products
Canada’s new food guide: a better version of MyPlate?
Harvard plate v. USDA MyPlate: an improvement?
PLEZi: Better for kids? Healthier?
Food warning labels in action: Mexico
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