I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
Bakery & Snacks: China Market Report
I subscribe to a bunch of newsletters, one of which is BakeryandSnacks.com. It tracks the market for baked goods and snack foods throughout the world. Here, for example, is its roundup of articles about that market in China—the fastest growing bakery market in the world.
Special Edition: China market report
China’s bakery sector has been the most dynamic around the world – growing in double digits in the past decade – and shows no signs of slowing down, despite quickly becoming saturated with both large and artisanal Asian and foreign players. To coincide with the country’s Lunar New Year celebrations and proceeding Bakery China – Asia Pacific’s largest event for the bakery and confectionery market to be held in Shanghai in May 2018 – BakeryandSnacks examines the world’s fastest growing bakery market.
- Be it baguette or mooncake: China’s dynamic bakery market shows no signs of slow-down: Chinese appetites for bakery products continues to grow unabated, despite a market saturated with Asian brands and a continued upswing in foreign offerings… Read
- China’s bakery and snacks sector predict e-commerce sales boost for Lunar New Year: Chinese bakery snack manufacturers are betting on e-commerce to boost their sales over the Lunar New Year, reports domestic confectionery trade body China Candy… Read
- NPD Asian snacks online: umaibo, mocha and cornicks: China’s Lunar New Year offers snack and bakery producers big opportunities to boost annual sales… Read
- China’s bakery industry at pivotal point: says national food association: The current development of China’s bakery products market is still immature, but experts believe it has reached the pivotal point for improvement… Read