I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
The World Health Organization (WHO) is collecting comments until June 4 on its recent “consultation” (committee report) on saturated fat and trans fat.
The consultation recommends:
These recommendations are consistent with
I wish that dietary recommendations would refer to foods, not nutrients.
We don’t eat specific fatty acids. We eat foods containing mixtures of saturated, unsaturated, and polyunsaturated fatty acids; some foods have more than one kind than another.
Trans fats appear in highly processed foods. Therefore, they are a euphemism for snack and other foods containing them.
As for saturated fats: the Dietary Guidelines give their main sources:
The guidelines use two layers of euphemisms.
But saying so is politically impossible.
Do comment on the WHO guidelines. It may help clarify the recommendations.