I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.
by Marion Nestle
Dec
4
2018
New York: Hunter College Food Policy Center
I’ll be speaking about my new book, Unsavory Truth: How Food Companies Skew the Science of What We Eat. Breakfast at 8:30, conversation with Charles Platkin from 9:00-10:15. Hunter College Silberman Building, 2180 Third Avenue (at 119th Street), Main Auditorium (on 2nd Floor). rsvp here