I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Nov
17
2018
San Francisco: Ferry Building Farmer’s Market
From 10:30-11:15, I’m doing a conversation with Real Food Media’s Tiffany Patton about Unsavory Truth (and other matters) under the auspices of CUESA (Center for Urban Education about Sustainable Agriculture), in the CUESA Classroom Tent in front of the Ferry Building, followed by a book signing at Book Passage inside the Ferry Building.