Weekend reading: Transforming the US Food System

The Rockefeller Foundation has a new report out: Reset the Table: Meeting the Moment to Transform the U.S. Food System.

The report summarizes what Covid-19 has added to our dysfunctional food system.  It proposes three goals:

• An integrated nutrition security system that treats access to healthy food as a right and embeds healthy food access as a core component of
  health and education
• Reinvigorated regional systems as part of a better-balanced nationwide food chain that includes diverse, agile, and prosperous local and regional food chains alongside a robust national chain, designed to serve all communities from rural to urban.
• Building more equitable prosperity throughout the supply chain.

It summarizes all this in one graphic.

The challenge, of course, is how.