I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Feb
25
2021
Online: San Francisco State College
I’m giving a talk at noon PST/3:00 EST to SF State’s Student Nutrition and Dietetics Association. The Zoom link will be posted at sfsu-sda.com