This session is on Practicing Food Studies. It will be at 5;00 p.m. Details to come.
by Marion Nestle
Dec
6
2023
New York: Slow Food
I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.