I am the guest speaker at the Ocean Beach People’s Organic Food Market (San Diego) annual meeting at 3:30 EDT (12:30 PDT). Registration for the meeting is here.
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I’m on a panel celebrating the launch of the new report, Sugar-sweetened beverage taxation in the Region of the Americas (my blog post about the report is here). The conference begins at 10:00 a.m. EDT. Information about it is here. My panel begins at 10:30 am. Registration for the conference is here.
I’m on a plenary panel with Ben Feldman, A’Dae Briones, and Andy Fisher: Challenges and Opportunities in National Food Policy. 12:20 p.m. Information and registration for the conference are here.
I am keynoting a conference jointly held by NYU Abu Dhabi and NYU Tel Aviv on “Food Systems in the Coronavirus Era: Past and Present.” The other speakers are Professor Yifat Taharani, archeologist at NYU Tel Aviv speaking on ” Epidemics, Famine and Distress in Antiquity, ” and Professor Jonathan Shannon, Visiting Professor of Anthropology at NYU Abu Dhabi, on food security in the Gulf region. The Webinar will run from 9:00 to 10:30 a.m. East coast time/2:00-3:30 p.m. GMT. Information about the webinar and how to register is here.
I’m in a panel discussion of Multiculturalism in Nutrition and Dietetics: Global Perspectives on What it Means to Eat Healthfully, in Clark Wolf’s Critical Topics in Food series. It’s starts at 5:00 p.m. EST. For information and RSVPs, click here.