I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.
The FDA is fed up with products claiming to be sugar free but not mentioning that they still have lots of calories. So the agency has decided not to let food companies get away with this anymore. Its latest “guidance” warns companies that if they say a product is “sugar-free,” it better be low in calories too. It’s great to see the FDA trying to do something about misleading health claims. Doesn’t this poor, beleaguered agency deserve a cheer for this one!