The official launch will be at NYU’s Library, most likely at 4:00 p.m. Co-author Lisa Sutherland will be present. Details and registration to follow.

A report just out from the European Union explains why food companies so strongly oppose traffic light systems for labeling food products. Consumers interpret red lights as meaning “don’t eat me.” Here is how the U.K. Food Safety Authority is using traffic lights. Compare this to the check mark system preferred by the food industry.