NYU’s Institute of Public Knowledge is hosting the launch of Practicing Food Studies, edited by Amy Bentley, Fabio Parasecoli, and Krishnendu Ray. I wrote the Foreword. We will all provide brief perspectives on our quarter century of teaching food studies. For information and registration, click here. For 30% off on the book, click here.
by Marion Nestle
Feb
24
2009
A post from 36,000 feet: Kathleen Merrigan
I know I’ve already posted today but I’m on an American flight to L.A. connected to GoGo and can’t resist checking out the WiFi. It works! And they aren’t charging for it on this flight! And anyway, we have terrific news today: Kathleen Merrigan’s nomination as USDA assistant secretary. Here’s what I told Eating Liberally about it. Enjoy the day!