This is a panel discussion “From There to Here: Harvesting the Roots of Today’s Farming and Artisan Cookery through Oral History,” with me and:
Ben Flanner, Urban Farmer
Laena McCarthy, Owner, Anarchy in a Jar
Judy Weinraub, Journalist, Oral Historian
Will Wootton, President of Sterling College
Moderated by Food & Restaurant Consultant Clark Wolf
Free and open to public. Bobst Library, Washington Square South, 3rd floor, 4:00 to 6:00 pm
