I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Mar
1
2012
New York: Barnard College
Distinguished Women in Science lecture, 5:30 p.m., Sulzberger Parlor (3rd floor), Barnard Hall: “What to Eat: Science vs. Politics.”