I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
New York: Joan H. Tisch Public Health Forum
This is a panel discussion moderated by Corby Kummer on “Can city food policies reduce disparities? Lessons from New York and London.” The other panelists are Sue Atkinson, the Joan H. Tisch distinguished fellow in public health at Hunter College and former director of public health London; Thomas Farley, Commissioner NYC Dept of Health and Mental Hygiene; and Derek Yach, Senior vice president, The Vitality Group.
It’s at Roosevelt House Public Policy Institute at Hunter College, 47-49 East 65th (betw. Park and Madison)
Reception 5:00 p.m. The program begins at 6:00 p.m.
Attendance is free but RSVP required: 212-650-3174 or online.