I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
Due May 8: Comments on the 2015 Dietary Guidelines
You still have time to file comments on the 2015 Dietary Guidelines Advisory Committee report.
I’ve just been sent the comments from
- Dr. Mary Bassett, Commissioner of the New York City Department of Health and Mental Hygiene (these are an excellent model)
- Ridge Shinn of the Sustainable Livestock Farmers (they are collecting signatures on theirs)
Yours don’t have to be lengthy, formal, or cover everything.
You just need to identify the issue, state your opinion, and indicate what you want the guidelines to do or say.
Your opinion counts. Do it now!