I’m on a panel on Ethics, Advocacy, and Transparency in Food, from 5:30-7:30 p.m. 35 West 4th Street, room 1080.
Other panelists are Gustavo Setrini, John Gershman, and Dale Johnson. Should be fun. It’s free. Come!
This is 6:00–8:00 p.m. at NYU’s Bobst Library. Registration and further information are here.