A conversation with Charles Platkin at 12:30 p.m. on The Wisdom of 90 Years: Dr. Marion Nestle on Food and Living Your Best Life. Registration is here.
by Marion Nestle
Apr
20
2016
NYU: Fales Library
I’m on a panel with Julian Armstrong (author Made in Quebec) and Jeffrey Yoskowitz (Gefilte Manifesto), moderated by Clark Wolf on “Food Studies: 20 Years In: What Do We Know, What Can We Know, What Should We Know?” 4:00 p.m., Bobst Library, 3rd floor.
