I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Sep
28
2017
Lausanne: 14th Nestlé International Nutrition Symposium
This symposium is at the Nestlé Research Center. My talk is Thursday morning, 9:15 a.m. on “Nutrition advocacy in action: the politics of sugar vs. fat.”