Clark Wolf is the host and organizer. The panel—on food and politics—includes me, talking about my memoir, Slow Cooked, An Unexpected Life in Food Politics; Chloe Sorvino, author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat; Alex Prud’homme, author of Dinner With The President: Food, Politics and the History of Breaking Bread at the White House; and Tanya Holland, author of Tanya Holland’s California Soul. Free, but register here. It starts at 5:00 p.m. and lasts one hour.
Defections from the Grocery Manufacturers Association: adding up
Nonrenewals of membership in the Grocery Manufacturers Association (GMA) are adding up (see my previous post on this). Helena Bottemiller Evich at Politico is keeping score (this may be behind a paywall):
- Campbell Soup
- Nestlé (my non-namesake)
- Dean Foods
The GMA has long behaved as if the food movement doesn’t exist and its industry can continue to take consumer-unfriendly positions on food issues that the public cares about—with no consequences.
Politico quotes a spokesman for the GMA:
GMA and its board are continuing our work to build the new GMA for the future to meet the needs of long-time and new member companies and of consumers…The food industry is facing significant disruption and is evolving — and so is GMA. We all will continue to evolve and change at an even faster pace.
I have some suggestions for this evolution:
- Listen to consumers.
- Understand why sustainability and health are issues that matter so deeply.
- Help food companies produce healthful, sustainable products.
- Stop fighting measures aimed at health and sustainability.
- Become part of the solution; stop being the problem.