I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
by Marion Nestle
May
6
2019
On book tour this week—in Brazil!
To launch the Portuguese translation of Unsavory Truth: How Food Companies Skew the Science of What We Eat, I am going to Brazil.
I’ve posted details under Appearances. Other details are here.
And here’s the overall schedule.
Press reports: