This Zoom session is from 11:00 a.m. to 12:30 p.m. EST: Combining Scholarship and Activism: An Intergenerational Exchange. Information about the session and registration is HERE. Bob Gottlieb and I will address how to combine food policy scholarship and activism in discussion with two much younger colleagues, Ivonne Quiroz and Lo Anderson.
Eating insects: everything you want to know and more
I can’t say that I am particularly interested in eating insects but I know there is a lot of interest in them as an alternative food source, and I was intrigued by a story about a new guide to labeling insect-based foods.
Since the link given for this publication does not seem to work, I went to the website of the International Platform of Insects for Food and Feed (IPIFF), an organization I am happy to know about.
to promote the wider use of insects as an alternative or new source of protein for human consumption and animal feed through continuous dialogue with the European institutions. Notably, IPIFF centres its activities around advocating for appropriate EU legislative frameworks to apply to insect production.
Its publications are here.
Want to know more about insects in human nutrition? Try this:
Interesting, no? I’m happy to know about this site.