I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
by Marion Nestle
May 1 2020
Weekend reading: Coronavirus and food system resources
I’ve been collecting sources of information about the effects of the Coronavirus pandemic on food systems. Here are some with information that might be useful.
Hunter NYC Urban Food Policy Center: COVID-19 Food Resources and Guides