I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
Today is the official publication day for my memoir, Slow Cooked: An Unexpected Life in Food Politics.
I’ve been posting the early reviews and comments on the page devoted to this book.
You can still get a 30% discount at the University of California Press site. At checkout, use code 21W2240.
I’ll be speaking about the book online and in person.
Later scheduled events are listed under Appearances.
I’m eager to hear what you think of it. Enjoy!