I’m moderating: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food with author Michelle T. King. Arcchstatus Books is at 164 Huron, Greenpoint. 6:00 p.m. Information is here.
by Marion Nestle
Oct
5
2010
St Peter, MN: Gustavus Adolphus College
The Nobel Conference on “Making Food Good.” My talk is posted online. Excerpts are posted on the Edible Communities site.