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Food Politics
by Marion Nestle
Aug 21 2007

Will Sushi Hurt My Brain?

My latest interview with Eating Liberally is now posted. This “Ask Marion” delves into how to figure out the risks and benefits of eating raw fish: methylmercury (risk) v. omega-3 fats (benefit). It is also posted on Huffington, in the Living Now section.

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Tags: Eating Liberally, Health-claims, Interviews, Let's Ask Marion, Omega-3-fats

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