This will be at the bookstore, 6:00 to 8:00 p.m., a conversation with Lane Selman, founder of Portland’s Culinary Breeding Network, followed by audience Q&A and a book signing. Information and RSVP here.
by Marion Nestle
May
9
2011
San Francisco: Nutrition and Health conference: State of the Science
I’m giving the second plenary talk at 9:30 to 10:15 a.m. at the Hyatt Regency, Embarcadero. The conference runs May 9-11 and is sold out. Registered participants only.
