Menu
Search
Blog
Topics
Feedback
Books
Publications
Appearances
Media
FAQ
Links
About
Close Search
Search this site
Search
Submit
by
Marion Nestle
Feb
21
2009
Chewing the fat on peanut butter
My
latest Food Matters column
in the
San Francisco Chronicle…
Share
Tweet
Email
Share
You might also like:
Latest San Francisco Chronicle column: Q and A on fats (mostly)
San Francisco Chronicle column
Latest San Francisco Chronicle column: HFCS
Biotech food industry shoots itself in foot – again!
Washington lobbying in action!
Tags:
Food-safety
,
Peanut-butter
,
San-Francisco-Chronicle
Follow Marion
Email address
Instagram
Twitter
Popular posts
The next tragic—absurd—budget cut: SNAP-ED
Nestlé admits 70% of its products are junk foods
The Fish Counter: coming June 10
Bird flu, raw milk, and cats
What’s happening with the dietary guidelines
My latest honor of sorts: Stat News’ expert on MAHA
Kevin Hall resigns from NIH: A national tragedy
Are seed oils unhealthy? Not from what I can tell.
Industry-funded studies of the week: Avocados
Concerns about food safety regulation (or the lack thereof)