I’m keynoting the workship on Food, Ethics, Politics at 4:00 with a reception to follow. My talk, “”Food, Ethics, Politics: The View from 2022,” will be in the Andlinger Center for Energy and the Environment, Maeder Hall, Room 002. This event is part of the University Center for Human Values (UCHV) Conferences, Workshops & Special Events. To register to attend, click here.
Interview with Maria Rodale about the politics of your plate
I was recently interviewed by Maria Rodale about Eat, Drink, Vote (published, not coincidentally, by Rodale Books).
Politicians in Washington may bicker back and forth about issues that don’t seem all that immediately relevant to your daily life, but their decisions do trickle down to you—three times a day, every time you sit down for a meal. Your dinner plate (and your cereal bowl and your lunch box) are ruled by politics, from the lobbyists who made your chicken cheaper to the Congresspeople who listened to food marketers’ pleas to limit restrictions on advertising to children.
Marion Nestle, Paulette Goddard Professor in the Department of Nutrition, Food Studies and Public Health at New York University and author of the popular FoodPolitics.com blog, has tried to capture the politics of your plate in a new book, Eat Drink Vote, a compilation of political cartoons that perfectly capture the absurdity that is our nation’s food regulatory system. (Check out a sampling: The 19 Biggest Food Problems in America)
Here’s the video: