I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
The Environmental Working Group and Food Policy Action are trying to get a head start on the upcoming Farm Bill. Their new initiative: Plate of the Union.
This has four objectives:
These are critically important goals. Everyone who cares about food needs to understand the farm bill and what it does.
But how to achieve them?
I’d like to know the action plan. Stay tuned.