I’m speaking with Fabio Parasecoli about his new book, Gastronativism: Food, Identity, Politics, at the Museum of the City of New York at a session chaired by Krishnendu Ray at 6:30 pm. Information is here and the ticketing link is here. This is a preview of the museum’s forthcoming exhibit, Food in New York: Bigger Than the Plate (opening September 16) and is co-presented by MOFAD (Museum of Food and Drink).
by Marion Nestle
Feb
21
2018
Albuquerque: Healthy Beverage Summit
I’m giving the keynote to the Notah Begay III Foundation on the impact of sugar-sweetened beverages on families in Native American communities. The meeting begins at 8:30 a.m. My talk is at 9:30. The conference is at the Hotel Albuquerque, 800 Rio Grande Blvd, NW. Information about the conference is here.