I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.
by Marion Nestle
Feb
21
2018
Albuquerque: Healthy Beverage Summit
I’m giving the keynote to the Notah Begay III Foundation on the impact of sugar-sweetened beverages on families in Native American communities. The meeting begins at 8:30 a.m. My talk is at 9:30. The conference is at the Hotel Albuquerque, 800 Rio Grande Blvd, NW. Information about the conference is here.