The official launch will be at NYU’s Library, most likely at 4:00 p.m. Co-author Lisa Sutherland will be present. Details and registration to follow.

This is the publication day for Unsavory Truth: How Food Companies Skew the Science of What We Eat. I will be speaking at 5:00 at NYU’s Fales Library, 3rd Floor (Washington Square South at La Guardia Place). My brief talk will be followed by a Q and A and a reception. Come celebrate with me!