I’m moderating an online webinar on the new Slow Food book, Ark of Taste, with authors David S. Shields and Giselle Kennedy Lord. For information and registration click here. It’s at 4:00 p.m. EST.
New York: NYC Department of Records
I’m joining food historians Jane Ziegelman and Andrew Coe for the last session of their “Serious Side of Reading” series in connection with the exhibit on “Feeding the City: The Unpublished WPA Federal Writers’ Project Manuscript.” This is at 5:30 p.m. at the NYC Department of Records and Information Services , 31 Chambers Street, Rebecca Rankin Reading Room, Suite 111. RSVP here.