I’m moderating: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food with author Michelle T. King. Arcchstatus Books is at 164 Huron, Greenpoint. 6:00 p.m. Information is here.
by Marion Nestle
Nov
20
2015
New York: NYU Experimental Cuisine Collective
This group meets monthly to explore the science of food. I will be talking about the science and politics behind Soda Politics: Taking on Big Soda (and Winning), 5:30-7:30 p.m., location and registration details to come.