I’m addressing graduates of the Johns Hopkins Bloomberg School of Public Health at 9:00 a.m. Information is here. It will be streamed online.
by Marion Nestle
Apr
28
2017
Weekend cooking: Spiralize This!
Martha Rose Shulman. Spiralize This! Houghton Mifflin Harcourt, 2016.
I did a blurb for this book but only just got my copy. I don’t usually blurb books about cooking, but Martha is a friend and spiralized vegetables are more fun than anything. Here’s what I wrote, all true.
Who knew that preparing vegetables could be so much fun. The fabulous Martha Rose Shulman gives you full permission to play with your food and use a spiralizer gadget to produce the most gorgeous meals ever eaten. Vegetables have never been so easy, beautiful, delicious, and inspiring to eat.