It’s not really about mad cow disease. It’s about the South Korean government’s caving in to American pressures. This makes more sense.
I’m lecturing to students taking Berkeley’s Edible Eduction course. Details about the course are here. It can be watched livestream: details here. In person, it’s at the Anderson Auditorium at the Haas School of Business. I’ll be speaking on current food politics and also about Slow Cooked.