I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
An Israeli colleague tells me that What to Eat is out in a Hebrew edition. I haven’t seen it, but he knows this because he reads Haaretz. I can’t read the article, but I had a great time with the interviewer, Shahar Smooha, and, if the cartoon (!) is any indication, it must be a lively story. Translations welcome!