I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
While you can still get into this, take a look at the Wall Street Journal’s terrific map of the world food crisis. You click on the country of interest and instantly see a graph comparing grain consumption to production. Compare grain-producing countries like the U.S., Canada, and Russia (shown in green) to grain-consuming countries like Mexico and South Africa (shown in blue). The moral: the situation is getting too close for comfort.