I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
Pepsi is about to put 8,700 of its worldwide employees out of work. This might make you think the company is in trouble.
Let’s have some fun with the numbers reported by Reuters in today’s New York Times.
Pepsi reports increases in:
Let’s get the logic straight here:
Only Wall Street would view Pepsi’s bottom line as problematic and its CEO, Indra Nooyi, as in trouble:
Ms. Nooyi has come under pressure from Wall Street for a stagnant stock price and a lagging North American beverage business. She has been criticized for taking her eye off the core business of sodas to expand into healthier products, such as hummus and drinkable oatmeal.
When it comes to Wall Street, forget about jobs and health. Only one thing counts: meeting those quarterly growth targets.
Advocates for a healthier food system should not expect much help from food corporations.
They will only be able to help if forced to by public pressure and regulation.