I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”
I learned some things I didn’t know about caffeine from this book, which is why I blurbed it:
Caffeinated is a surprising exposé of the “caffeine industrial complex,” the industry that markets this substance in every form it can. This book compellingly argues that the health hazards of excessive caffeine intake need more attention and better regulation. I’m convinced. You will be too.