Cuernavaca, Mexico: National Institute of Public Health
This is the first of a series of seminars I am giving as part of my Fulbright Award: “Sugar-sweetened beverages: health policies to reduce their intake.” 3:00 p.m. Aula Magna room.
I’m speaking at the Aspen Ideas Festival: Health. I’ll be interviewed by Helena Bottemiller Evich of FoodFix from 9:00 to 9:50 a.m.. Topic: “Making sense of nutrition science.”